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Easy Chicken Tetrazzini: The Incredible 7-Step Recipe

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Easy Chicken Tetrazzini is a comforting and delicious dish that brings warmth and satisfaction to any table. This elegant yet straightforward recipe combines tender chicken, creamy sauce, and pasta, topped with a crispy cheese layer. Its alluring aroma wafts through the kitchen as it bakes, promising a satisfying meal that the whole family will enjoy. Not only is this dish easy to prepare, but it also delivers amazing flavors and textures that everyone will love.
Imagine pulling this delectable casserole from the oven, golden brown and bubbling with cheesy goodness. The first bite is a symphony of creamy sauce enveloping moist chicken, complemented by al dente pasta. This dish truly stands out among the multitude of chicken recipes out there. Whether you’re cooking for a family dinner, entertaining guests, or looking for a quick weeknight meal, Easy Chicken Tetrazzini checks all the boxes. In this guide, you’ll discover the reasons behind its rave reviews, the straightforward preparation process, and creative ideas for serving it.
With countless variations of pasta dishes available, Chicken Tetrazzini remains a beloved classic. Its blend of flavors and textures not only satisfies hunger but also nurtures the soul. Let’s dive into what makes Easy Chicken Tetrazzini an essential recipe that you’ll want to make time and time again!

Why You’ll Love This Recipe


There are numerous reasons to adore Easy Chicken Tetrazzini. Here are some incredible aspects that make it a favorite for many:
1. Comfort Food: This dish is the epitome of comfort food. It warms the heart and soul with every bite.
2. Simple to Make: With straightforward steps and easy-to-find ingredients, even novice cooks can create this masterpiece.
3. Versatile Ingredients: Use leftover chicken, or even turkey or rotisserie chicken, making it perfect for busy nights.
4. Great for Meal Prep: This recipe can be made ahead of time and stored, making weeknight meals a breeze.
5. Family-Friendly: Kids and adults alike rave about the creamy cheese and tender chicken.
6. Freezable: Leftovers can be frozen in portions, allowing for quick and convenient meals later.
Once you realize how simple and rewarding this recipe is, you’ll want to make Easy Chicken Tetrazzini part of your regular cooking routine!

Preparation and Cooking Time


In total, preparing Easy Chicken Tetrazzini will take about 1 hour and 15 minutes, from start to finish. Here’s a breakdown of the time you’ll need:
Preparation Time: 20 minutes
Cooking Time: 30-35 minutes
Baking Time: 25-30 minutes
Cooling Time: 10 minutes
These time estimates can vary slightly based on your experience and equipment, but this framework should provide a reliable guideline.

Ingredients


– 12 oz egg noodles
– 2 cups cooked, shredded chicken
– 1 cup sliced mushrooms
– 1 cup frozen peas (optional)
– 1 cup chicken broth
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon dried parsley
– Salt and pepper to taste
– ½ cup grated Parmesan cheese
– Fresh parsley for garnish (optional)

Step-by-Step Instructions


Follow these straightforward steps to create your easy Chicken Tetrazzini:
1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
2. Cook Noodles: In a large pot of salted boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.
3. Sauté Vegetables: In a large skillet over medium heat, add the olive oil. Sauté the mushrooms until they are tender, about 5 minutes.
4. Combine Ingredients: In a large bowl, combine the cooked chicken, sautéed mushrooms, frozen peas, chicken broth, heavy cream, garlic powder, onion powder, dried parsley, salt, and pepper.
5. Fold in Noodles: Add the cooked egg noodles to the chicken mixture and gently fold until well combined.
6. Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish. Top with shredded cheddar and mozzarella cheese, then sprinkle with grated Parmesan.
7. Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbling. Allow the dish to cool for 10 minutes before serving.
Now you have a deliciously creamy and cheesy Chicken Tetrazzini ready to wow your guests!

How to Serve


Serving Easy Chicken Tetrazzini can be as elegant or casual as you desire. Here are some thoughtful suggestions for presenting this delightful dish:
1. Garnish: Sprinkle fresh parsley on top for a pop of color and freshness.
2. Portion Sizes: Use a spatula to cut into generous portions, allowing guests to indulge without overwhelming their plates.
3. Accompaniments: Pair the dish with a fresh garden salad or steamed vegetables for a well-rounded meal.
4. Sides: A loaf of crusty bread or garlic bread pairs beautifully, perfect for sopping up the creamy sauce.
5. Beverage Pairing: Serve with a light white wine or sparkling water with lemon for a refreshing accompaniment.
By considering these serving options, you can elevate the dining experience, making your Easy Chicken Tetrazzini memorable for everyone.

Additional Tips


– Use Quality Chicken: For the best flavor, opt for organic, free-range chicken. This will enhance the taste of your dish.
– Experiment with Cheese: Cheddar and mozzarella are great, but feel free to mix in other cheeses like Gruyère or Monterey Jack for added flavor.
– Add Extra Vegetables: Feel free to sneak in more vegetables, such as bell peppers, spinach, or zucchini, to make it even healthier.
– Spice it Up: Add a pinch of red pepper flakes or some hot sauce if you enjoy a bit of heat in your meals.

Recipe Variation


Get creative with your Easy Chicken Tetrazzini! Here are a few variations to try:
1. Mushroom-Free Option: If you’re not a fan of mushrooms, substitute them with cooked broccoli or diced bell peppers.
2. Gluten-Free Version: Use gluten-free pasta and ensure all your other ingredients are gluten-free for a gluten-free treat.
3. Cheesy Tetrazzini: For cheese lovers, add extra layers of different cheeses between the pasta layers for a gooey texture.
4. Seafood Twist: Replace chicken with shrimp or crab meat for a delightful seafood version of this classic dish.

Freezing and Storage


Storage: Keep your Easy Chicken Tetrazzini covered in the refrigerator. It will stay fresh for up to 4-5 days.
Freezing: To freeze, allow the dish to cool completely, then store in airtight containers or wrap tightly in foil. It can be frozen for up to 3 months. For best results, reheat from frozen in the oven at 350°F (175°C) until heated through.

Special Equipment


You don’t need fancy equipment to whip up Easy Chicken Tetrazzini, but a few basic tools can make the process smoother:
Large Pot: For cooking the egg noodles.
Skillet: For sautéing vegetables.
Mixing Bowl: To combine all the ingredients.
9×13 Inch Baking Dish: The perfect size for this casserole.
Spatula: For mixing and serving the dish easily.

Frequently Asked Questions


Can I use canned chicken for this recipe?
Yes, canned chicken can be used; just drain it well before adding to your mixture.
Is this recipe suitable for make-ahead meals?
Absolutely! You can prepare the dish a day in advance, cover it tightly, and store it in the refrigerator before baking.
How do I reheat leftover Chicken Tetrazzini?
Reheat leftovers in the oven at 350°F (175°C) until warmed through, approximately 20-25 minutes. You can also microwave individual portions.
Can I make this dish vegetarian?
Yes, simply omit the chicken and add more vegetables, along with some cooked beans for protein.
What can I serve with Easy Chicken Tetrazzini?
Pair it with a fresh salad, garlic bread, or steamed vegetables for a complete and balanced meal.

Conclusion


Easy Chicken Tetrazzini is a comfort food classic that transcends generations. With its creamy sauce, tender chicken, and delectable cheese topping, it’s a dish that promises to satisfy everyone at the table. Whether it’s a cozy family dinner or a gathering with friends, this recipe is versatile enough to impress any crowd. Once you try making this easy casserole, it will surely become a staple in your kitchen.

Print

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Easy Chicken Tetrazzini: The Incredible 7-Step Recipe

  • Total Time: 8 minute

Ingredients

– 12 oz egg noodles
– 2 cups cooked, shredded chicken
– 1 cup sliced mushrooms
– 1 cup frozen peas (optional)
– 1 cup chicken broth
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon dried parsley
– Salt and pepper to taste
– ½ cup grated Parmesan cheese
– Fresh parsley for garnish (optional)

Instructions

Follow these straightforward steps to create your easy Chicken Tetrazzini:

1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
2. Cook Noodles: In a large pot of salted boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.
3. Sauté Vegetables: In a large skillet over medium heat, add the olive oil. Sauté the mushrooms until they are tender, about 5 minutes.
4. Combine Ingredients: In a large bowl, combine the cooked chicken, sautéed mushrooms, frozen peas, chicken broth, heavy cream, garlic powder, onion powder, dried parsley, salt, and pepper.
5. Fold in Noodles: Add the cooked egg noodles to the chicken mixture and gently fold until well combined.
6. Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish. Top with shredded cheddar and mozzarella cheese, then sprinkle with grated Parmesan.
7. Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbling. Allow the dish to cool for 10 minutes before serving.

Now you have a deliciously creamy and cheesy Chicken Tetrazzini ready to wow your guests!

  • Author: James
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 6
  • Calories: 480 kcal
  • Fat: 25g
  • Protein: 30g

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