Ingredients
– 2 cups cooked chicken, shredded or diced
– 1 cup shredded mozzarella cheese
– ½ cup cream cheese, softened
– 3 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 4 large flour tortillas
– 1 cup fresh spinach or lettuce
– ½ cup diced tomatoes
– Optional: Fresh herbs for garnish
Instructions
Making Cheesy Garlic Chicken Wraps is straightforward. Follow these easy steps to create your delicious meal:
1. Cook Chicken: If you haven’t already cooked your chicken, season it with salt, pepper, and Italian seasoning. In a skillet with olive oil, sauté until fully cooked. Then, shred or dice it as desired.
2. Mix Cheesy Filling: In a bowl, combine cooked chicken, mozzarella cheese, cream cheese, minced garlic, and more Italian seasoning. Mix until everything is evenly distributed.
3. Prepare Tortillas: Lay out your flour tortillas on a flat surface.
4. Add Filling: Spoon the cheesy chicken mixture onto the center of each tortilla.
5. Layer Fresh Veggies: Top the cheesy chicken with fresh spinach or lettuce, and diced tomatoes.
6. Wrap It Up: Fold in the sides of the tortilla and then roll it up from the bottom, enclosing the filling.
7. Heat the Wraps: In a skillet over medium heat, lightly toast each wrap for about 2-3 minutes on each side or until golden brown and the cheese is melting.
8. Slice and Serve: Remove from heat, slice in half, and serve immediately while warm.
These simple steps will guide you to perfect Cheesy Garlic Chicken Wraps every time.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 450 kcal
- Fat: 22g
- Protein: 28g