Ingredients
– 1 loaf of sliced bread (French, Italian, or any preferred type)
– ½ cup unsalted butter, softened
– 4-5 cloves of garlic, minced
– 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried parsley)
– ½ teaspoon salt
– ¼ teaspoon black pepper
– Optional: grated Parmesan cheese, for topping
Instructions
Making your own Homemade Garlic Bread with Slice Bread is a delightful process. Here’s how to do it step-by-step:
1. Preheat your oven to 400°F (200°C).
2. In a mixing bowl, combine the softened butter and minced garlic.
3. Add chopped parsley, salt, and black pepper to the bowl, mixing until well combined.
4. Spread the garlic butter mixture generously on each slice of bread.
5. If desired, sprinkle grated Parmesan cheese on top for added flavor.
6. Place the bread slices on a baking sheet lined with parchment paper or aluminum foil.
7. Bake in the preheated oven for 10-15 minutes, or until the edges are golden brown and crispy.
8. Remove from the oven and let cool slightly before serving.
9. Serve warm and enjoy!
By following these steps, you’ll end up with a loaf of Homemade Garlic Bread that everyone will rave about!
- Prep Time: 15 minutes
- Cook Time: 10-15 minutes
Nutrition
- Serving Size: 8 slices
- Calories: 200 kcal per slice
- Fat: 10g
- Protein: 2g