Making Honey Garlic Chicken is straightforward if you follow these steps:

1. Prepare the Chicken: Cut the chicken into bite-sized pieces for quicker cooking.
2. Mix the Marinade: In a bowl, whisk together the honey, soy sauce, garlic, olive oil, ginger (if using), and black pepper until well combined.
3. Marinate the Chicken: Add the chicken pieces to the marinade, ensuring they are evenly coated. Allow to marinate for at least 10 minutes for maximum flavor.
4. Heat the Pan: In a large skillet, heat a splash of oil over medium-high heat.
5. Cook the Chicken: Once the pan is hot, add the marinated chicken in a single layer. Reserve the leftover marinade. Cook for about 5-7 minutes, stirring occasionally until the chicken is browned and cooked through.
6. Add the Marinade: Pour the reserved marinade over the chicken in the skillet and bring to a simmer. Allow it to cook for an additional 5-10 minutes, letting the sauce thicken and glaze the chicken.
7. Finish: Once thickened, remove the skillet from heat. If desired, sprinkle sesame seeds for added texture.
8. Garnish: Top the dish with chopped green onions for a fresh finish.

With these simple steps, you’ll create an incredible Honey Garlic Chicken that is sure to impress.