Longhorn Steakhouse Parmesan Chicken: An Incredible Ultimate Recipe

Longhorn Steakhouse Parmesan Chicken is an amazing dish that’s perfect for any occasion. This succulent chicken creation hits all the right notes with its crisp, cheesy goodness and savory flavors. If you crave a meal that’s both satisfying and easy to make, this is the recipe you need. Every bite of this dish delivers a delightful crunch followed by tender chicken, enhanced by aromatic spices and a rich sauce.
Whether you’re looking to impress guests or enjoy a cozy dinner at home, Longhorn Steakhouse Parmesan Chicken will surely exceed your expectations. The irresistible combination offers a taste of fine dining with the comfort of home-cooked meals. This guide is here to walk you through the process of making this incredible recipe, offering tips, step-by-step instructions, and serving suggestions.
Not only does this dish tantalize your taste buds, but it also delivers on presentation. Picture a beautifully plated chicken breast drizzled with creamy sauce alongside fresh sides. It’s a dish that promises to make your dinner table lively and inviting. If you’re ready to dive into this culinary journey, let’s explore why Longhorn Steakhouse Parmesan Chicken deserves a place on your menu.

Why You’ll Love This Recipe

Longhorn Steakhouse Parmesan Chicken is a surefire winner for many reasons. Here are some aspects that make this dish so appealing:
1. Easy to Prepare: With straightforward ingredients and instructions, this recipe is accessible for cooks of all skill levels.
2. Flavor Explosion: The unique blend of Parmesan cheese and seasonings elevates the chicken to new heights of flavor.
3. Customized Cooking: You can easily alter spices and sides to accommodate dietary preferences or enhance flavor profiles.
4. Family-Friendly: This dish is sure to please even the pickiest eaters at your table, making it perfect for family meals.
5. Versatile Serving Options: It pairs beautifully with various sides, from fresh salads to creamy mashed potatoes.
6. Crowd-Pleaser: Whether it’s a family gathering or a casual dinner with friends, this dish offers comfort and satisfaction in every bite.
When you put all these factors together, you can see why Longhorn Steakhouse Parmesan Chicken is an essential addition to your culinary repertoire. Each bite offers a delicious balance of textures and flavors, ensuring it won’t just satisfy your hunger but also delight your palate!

Preparation and Cooking Time

The overall time to prepare and cook Longhorn Steakhouse Parmesan Chicken will take around 45 minutes. This includes the complete cooking process and any necessary prep work. Here’s the timeline breakdown for your convenience:
– Preparation Time: 15 minutes
– Cooking Time: 30 minutes
These estimates can vary based on your individual cooking pace and kitchen setup, but this guideline should give you a reliable starting point.

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup all-purpose flour
– 1 cup grated Parmesan cheese
– 1 cup breadcrumbs (preferably Panko)
– 2 large eggs
– 1/4 cup milk
– 2 teaspoons garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– 1/2 cup marinara sauce
– Fresh parsley, for garnish
– Olive oil for frying

Step-by-Step Instructions

Creating Longhorn Steakhouse Parmesan Chicken is as easy as following these clear steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Baking Sheet: Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
3. Mix Dry Ingredients: In a shallow dish, combine the flour, garlic powder, onion powder, Italian seasoning, salt, and pepper.
4. Prepare Eggs: In another bowl, whisk together the eggs and milk until blended.
5. Combine Breadcrumbs and Cheese: In a third dish, mix the breadcrumbs with the grated Parmesan cheese.
6. Coat Chicken: Take each chicken breast, first dredging it in the flour mixture, then dipping it in the egg mixture, and finally coating it with the breadcrumb and cheese mixture.
7. Sear Chicken: In a large skillet, heat a few tablespoons of olive oil over medium-high heat. Add chicken and sear each side until golden brown, about 4-5 minutes per side.
8. Transfer to Oven: Once seared, transfer the chicken breasts to the prepared baking sheet.
9. Bake: Place the baking sheet in the preheated oven and bake for about 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
10. Add Marinara Sauce: Remove from the oven and top each chicken breast with marinara sauce. Return to the oven for an additional 5 minutes to heat the sauce.
11. Garnish: After baking, remove the chicken from the oven and garnish with fresh parsley before serving.
Following these step-by-step instructions will make sure you create Longhorn Steakhouse Parmesan Chicken that’s as delicious as it is visually appealing.

How to Serve

When it comes to serving Longhorn Steakhouse Parmesan Chicken, a few considerations can elevate the dining experience:
1. Presentation: Place the chicken on warm plates and drizzle with additional marinara sauce for a vibrant touch.
2. Accompaniments: Pair it with sides like garlic mashed potatoes, steamed veggies, or a crisp Caesar salad to complement the flavors.
3. Garnish: Adding fresh herbs like parsley or basil can enhance the visual appeal and add freshness.
4. Serving Style: Consider slicing the chicken into strips for sharing. This approach makes it ideal for family-style dining.
5. Wine Pairing: Serve with a glass of white wine, like Chardonnay or Pinot Grigio, to bring out the flavors of the cheese and sauce.
By taking these serving tips into account, you can ensure that your Longhorn Steakhouse Parmesan Chicken is an unforgettable dining experience for all who indulge. Enjoy every bite!

Additional Tips

– Use Fresh Ingredients: For the best flavors, select fresh chicken breasts and high-quality cheese.
– Keep the Chicken Juicy: Avoid overcooking the chicken, as this can make it dry. Use a meat thermometer to check for doneness.
– Experiment with Spices: Don’t hesitate to adjust the spices based on your preferences. Adding paprika or cayenne can introduce a new flavor dimension.

Recipe Variation

Explore these delicious variations to make Longhorn Steakhouse Parmesan Chicken your own:
1. Spicy Version: Add crushed red pepper flakes to the breadcrumbs for added heat.
2. Herb-Infused: Incorporate fresh herbs like thyme or basil into the breadcrumb mixture for a fresher flavor.
3. Creamy Mushroom Sauce: Top the chicken with a creamy mushroom sauce instead of marinara for a rich twist.

Freezing and Storage

– Storage: Store any leftover Longhorn Steakhouse Parmesan Chicken in an airtight container in the refrigerator. It will stay fresh for 3-4 days.
– Freezing: You can freeze the breaded chicken (unbaked) for up to three months. Just ensure it’s well-wrapped. When ready to cook, bake directly from the freezer, adding a few extra minutes to cooking time.

Special Equipment

To successfully prepare Longhorn Steakhouse Parmesan Chicken, the following equipment is recommended:
– Shallow dishes for coating the chicken
– Non-stick skillet for searing
– Baking sheet lined with parchment paper
– Meat thermometer to check chicken doneness

Frequently Asked Questions

Can I use chicken thighs instead of breasts?
Yes, chicken thighs can be used and will yield a juicier result. Adjust the cooking time accordingly.
What can I serve with Longhorn Steakhouse Parmesan Chicken?
It pairs well with pasta, steamed vegetables, or a light salad for a balanced meal.
Can I make this dish gluten-free?
Absolutely! Substitute the all-purpose flour and breadcrumbs with gluten-free alternatives.
How long does this dish take to prepare?
The total time for preparation and cooking is around 45 minutes.
Can I make this dish ahead of time?
Yes, you can prepare the breaded chicken in advance and store it in the refrigerator. Bake it right before serving.

Conclusion

Longhorn Steakhouse Parmesan Chicken is a versatile and flavorful dish that is both satisfying and easy to prepare. It brings the essence of fine dining into your home kitchen, making it perfect for family gatherings or a cozy dinner night. With its crispy exterior and tender chicken, this recipe is guaranteed to please everyone around your table. So go ahead, give it a try, and savor every bite of this delicious creation.

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