Ingredients
– 2 cups cooked chicken, shredded or diced
– 1 cup shredded cheese (cheddar, mozzarella, or a blend)
– 1 cup lettuce, chopped
– 1 cup tomatoes, diced
– ½ cup bell peppers, sliced (any color)
– ¼ cup red onions, thinly sliced
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon paprika
– Salt and pepper to taste
– 4 large flour tortillas
– ½ cup ranch dressing or your choice of dip
Instructions
Follow these simple steps to create your Ultimate Cheesy Chicken Wraps:
1. Prepare the Chicken: Start by shredding or dicing your cooked chicken into bite-sized pieces. You can use leftover rotisserie chicken for extra flavor and convenience.
2. Mix the Seasonings: In a bowl, combine the shredded chicken with garlic powder, onion powder, paprika, salt, and pepper. Mix well to ensure the chicken is evenly coated with spices.
3. Prepare the Vegetables: Chop the lettuce, dice the tomatoes, slice the bell peppers, and thinly slice the red onions. Set aside.
4. Assemble the Wraps: Lay a tortilla flat on a clean surface. In the center, add a layer of seasoned chicken, followed by shredded cheese, lettuce, tomatoes, bell peppers, and red onions.
5. Wrap it Up: Fold in the sides of the tortilla and roll it up tightly from the bottom to the top. Ensure the fillings are tucked in well to prevent spillage.
6. Cook the Wraps: In a skillet over medium heat, place the wrapped tortillas seam-side down. Grill for about 2-3 minutes on each side, until golden brown and the cheese has melted.
7. Serve: Remove from heat and slice the wraps in half. Serve with ranch dressing or your choice of dipping sauce on the side.
With these easy-to-follow steps, making the Ultimate Cheesy Chicken Wraps is not only a breeze but also an enjoyable experience that ends with a mouthwatering result!
- Prep Time: 15 minutes
- Cook Time: 10-15 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 450 kcal
- Fat: 20g
- Protein: 30g