Follow these simple steps to create Ultimate Loaded Tater Tot Nachos:

1. Preheat Oven: Preheat your oven to 425°F (220°C). Prepare a baking sheet by lining it with parchment paper for easy cleanup.
2. Cook the Tater Tots: Spread the frozen tater tots in a single layer on the prepared baking sheet. Bake in the preheated oven for about 25–30 minutes, or until the tots are crispy and golden brown.
3. Prepare Toppings: While the tater tots are baking, prepare your toppings. Cook the ground beef or turkey in a skillet over medium heat until browned. Drain excess grease if necessary. Season with salt and pepper.
4. Layer the Nachos: Once the tater tots are ready, remove them from the oven. Sprinkle the cooked ground meat, black beans, and diced tomatoes evenly over the tots. Top generously with shredded cheddar cheese.
5. Melt the Cheese: Return the assembled nachos to the oven for an additional 5–7 minutes, or until the cheese is melted and bubbly.

Enjoy the aroma as it fills your kitchen!